Our Main Restaurant serves buffet-style delicious Cretan and Mediterranean cuisine with live cooking stations. A culinary selection that combines recipes made with fresh Cretan products that have passed from generation to generation, alongside creative options. We provide food for thought with a sustainable farm-to-table concept favouring organic ingredients -fruit, veggies, meat and fish cooked to perfection.
Special Dietary Requests
To ensure an exquisite experience, everything is prepared daily, and there are plenty of choices for vegetarians, pescatarians, and vegans. We are happy to welcome requests to deal with food intolerance or allergies. Please specify any special needs to our team.